10/25: Saturday Morning

Caribbean officials prepare for Melissa's impacts, as the storm strengthens in the Caribbean. Meanwhile, food writer Anna Ansari releases her new cookbook inspired by international travel. The book takes readers on a culinary journey across different countries, with recipes and stories that showcase the diversity of global cuisine.

The latest from CBS News:

* Melissa makes landfall in Cuba
* Thousands evacuated from coastal areas
* Storm surges expected to cause flooding
 
πŸŒͺ️ just saw that melissa is getting stronger by the minute... hope everyone in cuba and florida is staying safe πŸ™, can't believe thousands have to evacuate their homes like this πŸ€•. but on a more exciting note, has anyone tried anna ansari's new cookbook? heard it's got some amazing recipes from all over the world 🌍, i'm definitely adding it to my reading list... maybe when melissa is just a memory πŸ˜…. btw, do people think food should be a way to bring cultures together or is that just me? πŸ€”
 
Ugh, this storm news is giving me anxiety πŸŒͺ️... I feel bad for people down in Cuba, it's like they're not even prepared yet πŸ€¦β€β™€οΈ. And the evacuation thingy sounds super stressful for everyone involved 🚫. But on a completely different note, have you guys tried any of that Indian food from Anna Ansari's new cookbook? It looks so delicious! 🍴 I mean, who wouldn't want to travel around the world and taste all those yummy dishes? πŸ˜‹ The book actually reminds me of when my aunt went backpacking through Europe and brought back some amazing recipes. Anyway, back to Melissa... can we please get more updates on how the situation is going down there? I just wanna know that everyone's safe πŸ’•
 
omg what's up with melissa rn? like, i get it ppl need to evacuate but thousands? that's a lot of people stuck on the road meanwhile anna ansari is over here dropping new cookbooks and nobody cares about food in the face of a natural disaster LOL. but seriously though, can't we just have both? like, can't we have a cookbook release party AND be worried about melissa making landfall? i mean, priorities ppl! also, what's up with cuba being hit hard? shouldn't they have better infrastructure by now? anyhoo, at least anna's book is looking fire πŸ€©πŸ“š and btw, who needs all that food when u can just eat pizza & burgers like everyone else πŸ•πŸ‘Œ
 
So now we got a storm hitting Cuba and people are evacuating... reminds me of how our disaster response system is, or isn't. I mean, thousands evacuated, that's good, but what about the ones who can't leave? It's like, what's the plan for those left behind? We should be investing more in our infrastructure to prevent these kinds of situations, you know?

And then there's Anna Ansari's new cookbook... it's great that she's showcasing global cuisine, but have you noticed how some countries are getting more international attention than others? Like, Cuba gets hit by a storm and suddenly everyone's talking about it, but what about the ones who don't get the same kind of press? πŸ€”

And Melissa making landfall in Cuba... that's just great, another disaster to add to their list. What are they gonna do to prevent this from happening again? We need more climate change action, not just words πŸŒͺοΈπŸ’š
 
.. that's crazy about Melissa making landfall in Cuba πŸŒͺ️😬 hope everyone there is safe... what a disaster πŸ€• and thousands of people had to evacuate, can't even imagine having to leave your home πŸ πŸ’” at the same time as that's happening, I was just thinking about food and Anna Ansari's new cookbook is like, exactly what we need right now πŸ΄πŸ“š taking me on a culinary journey across different countries sounds amazing, love trying new recipes πŸ‘Œ
 
πŸŒͺ️😬 gotta feel bad for those in melissa's path... been watching this storm strengthen and it's crazy how quickly it can turn nasty. like, people need to get to safety ASAP 🚨 - thousands evacuated from coastal areas is huge, gotta be super stressful for them. on the other hand, at least there's some good news, right? new cookbook coming out, that's something to look forward to πŸ³πŸ“š... food writer anna ansari's got a talent for bringing people together through food, so fingers crossed it'll bring some joy to people amidst all this chaos 😊. anyway, stay safe everyone in melissa's path! πŸŒ΄πŸ’•
 
ugh i was so worried about melissa yesterday πŸ€• i got a friend who's living in cuba and she was freaking out on whatsapp the whole time like her apartment complex is literally right by the sea 🌊 can you even imagine? i sent her all my positive thoughts and told her to get to safety ASAP πŸ˜‚ but at the same time i'm super sad because i know how beautiful cuba is and i was really looking forward to visiting soon πŸ˜” on a more positive note has anyone tried anna ansari's new cookbook yet? i mean i haven't read it myself but my friend who loves food said it looks amazing 🍰 and i need some recipe inspiration ASAP since melissa has kind of put me in the mood for cooking ☁️ anyway i guess that's all for now πŸ€—
 
πŸŒͺ️ this is crazy! I'm worried about those people in cuba πŸ€•, storm melissa sounds like a total nightmare 😱. thousands of people evacuating? that's a lot πŸ“ˆ. on the other hand, foodie anna ansari seems like a bright spot in all this chaos πŸ΄πŸ“š. who wouldn't wanna take a culinary journey around the world and try new recipes? 🌏 i mean, at least she got to experience different cultures and stuff while the storm is happening outside πŸ˜‚. btw, CBS news is doing their job as usual πŸ’―. just hope the people in cuba stay safe and dry πŸ’§
 
πŸŒͺ️ just reading about melissa making landfall in cuba is keeping me on edge, especially with thousands evacuated and storm surges expected to cause flooding 🚨. as a global thinker, it's hard not to think about the bigger picture here - climate change is having such devastating effects worldwide, and it's only getting worse πŸ’”.

at the same time, i'm reading about anna ansari's new cookbook and feeling super inspired by her culinary journey across different countries 🍴. food has a way of bringing people together, you know? it's like, no matter where we're from or what's happening in our own backyards, we can always find comfort in trying new recipes and flavors 😊.

anyway, i just wish we could stay safe while still exploring the world through food 🌍. and yeah, let's hope melissa doesn't cause too much damage 🀞.
 
Ugh, my heart is goin out to everyone in the Caribbean right now πŸ€•. I mean, a storm like Melissa is no joke, and it's just not fair to all those people who are already strugglin' with climate change and all that jazz πŸ’”. I've been followin this situation closely, and I'm so worried about the impact on Cuba - thousands of people evacuated? That's crazy! 🀯

But, on a completely different note, have you guys checked out Anna Ansari's new cookbook? 🍳 It sounds like an amazing resource for anyone who loves food from around the world. I mean, who doesn't love tryin new recipes and learnin about all the different cultures that come with 'em? πŸ˜‹ It's so refreshing to see someone celebratin the diversity of global cuisine instead of just talkin about it 🌎.

I'm really hopin for everyone in the Caribbean right now, but at the same time, I'm also super inspired by Anna's book - maybe we can all learn somethin from her stories and recipes πŸ€—.
 
OMG, like what's going on with Melissa? πŸŒͺ️ I was reading about it and apparently she made landfall in Cuba... that's super scary. And people are getting evacuated from the coastal areas, that's not good. The storm surges are gonna be really bad too, flooding is a big deal. Hopefully they're all safe and sound over there... 🀞
 
🌴😬 still can't believe those people down there are braving it. I mean, I've read about storms like this before but watching the updates is a whole different story. My heart goes out to everyone in Cuba and the surrounding islands πŸ€—. At least they have each other for support.

On a different note, have you guys tried any of Anna Ansari's recipes yet? πŸ˜‹ I just got my hands on her new cookbook and it looks SO good! The pics are drool-worthy, especially the one with the Moroccan tagine... mouthwatering 🀀. It's always cool to see how food from different cultures can come together like that.
 
Ugh, can't believe this 🀯! Just when I thought my week couldn't get any crazier, storms like Melissa are taking over the Caribbean πŸŒͺ️. Like, seriously, how many times do we have to experience these devastating natural disasters? Thousands getting evacuated, coastal areas affected... it's just not right πŸ˜•. And on top of that, people are still talking about foodies and cookbooks? Anna Ansari, get real for a sec πŸ™„. I mean, I'm sure her cookbook is gonna be fire or whatever, but can't we focus on the bigger picture here? It's like, people have more important things to worry about than what recipe to make for dinner πŸ€·β€β™€οΈ. Anyway, I hope everyone in Cuba and affected areas stays safe 😊.
 
omg did u know melissa is heading straight for cuba?? πŸŒͺ️😱 i'm literally keeping my eyes glued on that storm rn, wishin all the people in cuba and other affected areas can stay safe πŸ’• i heard thousands have already been evacuated which is super good news lol still cant believe how fast this storm is movin its like melissa is a force to be reckoned with πŸ’ͺ but anyway, got to say, anna ansari's new cookbook sounds AMAZING 🍳🌎 cant w8 to try out those recipes from all around the world 🀀 global cuisine is literally my jam and i love how anna's book celebrates that diversity 🌈 so yeah, melissa might be bringin destruction but annas cookbook is gonna bring us all together with food 😊
 
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