"Cleaning Up Your Plate: A 7-Week Detox from Toxins in Your Food"
A new seven-week course, created with Consumer Reports, is set to guide Americans on how to avoid potentially hazardous chemicals lurking in their food and kitchen. The comprehensive program aims to educate consumers on easy steps to minimize exposure to toxic substances like mercury and PFAS (per- and polyfluoroalkyl substances).
The initiative is part of the Detox Your Kitchen newsletter, a bi-weekly publication dedicated to providing practical advice on reducing chemical intake through healthier food choices and smart kitchen practices. With Consumer Reports' expertise, subscribers will gain invaluable insights into navigating the complex world of food additives and toxins.
Sign up for this informative resource, which promises to empower individuals with the knowledge they need to make informed decisions about their diet and cooking habits. By doing so, Americans can take control of their health and create a safer kitchen environment for themselves and their families.
A new seven-week course, created with Consumer Reports, is set to guide Americans on how to avoid potentially hazardous chemicals lurking in their food and kitchen. The comprehensive program aims to educate consumers on easy steps to minimize exposure to toxic substances like mercury and PFAS (per- and polyfluoroalkyl substances).
The initiative is part of the Detox Your Kitchen newsletter, a bi-weekly publication dedicated to providing practical advice on reducing chemical intake through healthier food choices and smart kitchen practices. With Consumer Reports' expertise, subscribers will gain invaluable insights into navigating the complex world of food additives and toxins.
Sign up for this informative resource, which promises to empower individuals with the knowledge they need to make informed decisions about their diet and cooking habits. By doing so, Americans can take control of their health and create a safer kitchen environment for themselves and their families.
anyone else trying to cut down on all that nasty stuff in their food? I just started learning about PFAS and it's wild to think about how much it's in everything from non-stick pans to microwavable popcorn 
. a 7-week course sounds like just what I need to get on track - who else is with me? let's make our kitchens safer and healthier for ourselves and our loved ones! 
. I mean, it's crazy to think that some of the things we're putting in our bodies are actually bad for us. It's not about cutting out entire food groups or going on a super restrictive diet, but more about being mindful of what we're eating and how we cook it.
. And partnering with Consumer Reports is a huge plus, they have so much knowledge on this stuff. 
As a parent, I want my kids to grow up with strong bodies and minds, free from the negative effects of toxins in food. A 7-week detox program sounds like just what we need to get started - or should I say, re-start? 
My husband and I have been trying to be more mindful of our food choices for a while now, but it's nice to know that there are resources available to help us make informed decisions.
Who knew that the food we eat could be affecting our health in such a big way? I just hope this program is accessible and affordable for all families, not just the ones with disposable income.
about this new detox course! Eating healthy is soooo important 
. I've been trying to avoid those nasty PFAS chemicals in my food 
, they're like, totally toxic 
. It's awesome that Consumer Reports is helping people make informed choices 
about their diet & cooking habits. We need more resources like this 
to help us create a healthier kitchen environment for ourselves & our loved ones 
. I'm gonna sign up for the Detox Your Kitchen newsletter ASAP 
!