"Detox Your Kitchen" newsletter offers a 7-week course to help you navigate the often-hidden world of chemicals in your food and kitchen.
With the support of Consumer Reports, a leading independent consumer organization in the US, this comprehensive program covers seven key areas where potentially hazardous substances lurk.
From the mercury found in some types of fish to PFAS, or per- and polyfluoroalkyl substances that are linked to cancer and other serious health issues, understanding what you're putting on your plate is vital.
Through a series of easy-to-follow steps, this course empowers users with knowledge about healthier alternatives.
Sign up for the newsletter to get weekly updates and stay informed.
With the support of Consumer Reports, a leading independent consumer organization in the US, this comprehensive program covers seven key areas where potentially hazardous substances lurk.
From the mercury found in some types of fish to PFAS, or per- and polyfluoroalkyl substances that are linked to cancer and other serious health issues, understanding what you're putting on your plate is vital.
Through a series of easy-to-follow steps, this course empowers users with knowledge about healthier alternatives.
Sign up for the newsletter to get weekly updates and stay informed.